Springtime in Italy

Recreate the magic of springtime in Italy right in your own kitchen.

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Tomato Cantaloupe Salad

Sweet cantaloupe meets crisp cucumber, red onion and tomato in a beautiful salad tossed with a maple lime dressing.  

Roasted Red Pepper Pasta with Cashew Parmesan

Creamy, velvety, savory, and subtly sweet roasted red pepper pasta topped with fresh herbs and cashew parmesan cheese.

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Espresso Walnut Brownies

A little dolce (sweetness) to the evening using one of Italy’s classic after-dinner drinks - rich chocolatey brownies with walnuts and espresso.