Springtime in Italy

Recreate the magic of springtime in Italy right in your own kitchen.


Tomato Cantaloupe Salad

Sweet cantaloupe meets crisp cucumber, red onion and tomato in a beautiful salad tossed with a maple lime dressing.  

Roasted Red Pepper Pasta with Cashew Parmesan

Creamy, velvety, savory, and subtly sweet roasted red pepper pasta topped with fresh herbs and cashew parmesan cheese.


Espresso Walnut Brownies

A little dolce (sweetness) to the evening using one of Italy’s classic after-dinner drinks - rich chocolatey brownies with walnuts and espresso.